Eskimo®-3 Fish Oil is our highest strength and most cost effective omega-3 supplement in our fish oil range. It is ideal for those looking for additional support in the areas of health that omega-3 benefits including heart health, vision and brain function. It's easy to take with the daily recommended dosage being 1 teaspoon which can be taken by itself or even used as a part of a tasty salad dressing. Just 1 teaspoon a day provides EPA and DHA roughly equivalent to 5 portions of oily fish per week.
The essential fatty acids EPA and DHA are provided in their optimal 3:2 ratio, the same ratio found naturally in oily fish. Omega-3 fatty acids have been well studied, with EPA and DHA contributing to the normal function of the heart, and DHA supporting normal brain function and vision. However, the typical western diet is low in omega-3s, as we simply don't eat enough fish, in particular the oily fish needed to supply the body with the essential omega-3s it needs.
No longer deemed the bad guys, we now know that dietary fats are absolutely crucial for health. One particular type of fats, omega-3s, have become the subject of extensive and ongoing research over recent years. Omega-3s are the fats you find in large quantities in oily fish such as tuna, mackerel and salmon, and they are known to be helpful for virtually all aspects of health including heart, brain, mood, joints, vision and inflammation. However, the typical western diet is low in omega-3s, as we simply don't eat enough fish, in particular the oily fish needed to supply the body with the essential omega-3s it needs. It may therefore be helpful to keep your body's levels of the omega-3 fats EPA and DHA topped up in order to maintain optimal overall health.
Eskimo®-3 oil is of the highest quality from fully traceable sources. The fish for Eskimo®-3 are provided by specialist fisheries that can be traced back to the individual fishing vessel and even the individual taking care of the fish. This traceability has resulted in the Eskimo®-3 range being awarded "Friend of the Sea" certification.
Fresher for longer
Eskimo®-3 oils are enriched with vitamin E and Pufanox®, an antioxidant blend unique to the Eskimo range, to ensure long term stability. This stability keeps the fish oil fresh once opened.
Eskimo®-3 is in triglyceride form meaning it is optimally absorbed. Research has shown that Eskimo®-3 fish oil may be more effective than plain fish oil and a superior way to support heart, brain and vision.
Eskimo®-3 is a high quality fish oil made from anchovies, sardines and mackerel, small fish that are naturally low in toxins. The purification process of Eskimo®-3 is carried out close to the fishing grounds where pressing, centrifugation and molecular distillation all take place in accordance with GMP and pharmaceutical standards. State-of-the-art technology is used for the purification procedure meaning Eskimo®-3 products contain no residue from the manufacturing process and are hexane free.